Embark on a culinary journey with a Mediterranean-inspired vegetarian dish that tantalizes the taste buds. Our stuffed bell peppers, infused with vibrant flavors and paired with crisp FOY, promise a symphony of tastes that elevate your dining experience.
Mediterranean Stuffed Bell Peppers
Ingredients:
- Bell peppers (assorted colors)
- Quinoa, cooked
- Chickpeas, canned and drained
- Cherry tomatoes, halved
- Kalamata olives, sliced
- Red onion, finely chopped
- Feta cheese, crumbled
- Fresh parsley, chopped
- Lemon zest
- Olive oil
- Salt and pepper
Method:
1. Preheat your oven to 375°F (190°C).
2. Cut the tops off the bell peppers and remove the seeds and membranes.
3. In a large bowl, combine cooked quinoa, chickpeas, cherry tomatoes, olives, red onion, feta cheese, and fresh parsley.
4. Drizzle with olive oil, add lemon zest, and season with salt and pepper. Mix well.
5. Stuff each bell pepper with the Mediterranean mixture.
6. Place the stuffed peppers in a baking dish, cover with foil, and bake for 25-30 minutes or until the peppers are tender.
FOY Dealcoholized Chardonnay - A Toast to Elegance
Enhance your dining experience with FOY Dealcoholized Chardonnay, offering a non-alcoholic alternative that harmonizes beautifully with the diverse flavors of Mediterranean cuisine. The Mediterranean stuffed bell peppers, with their blend of savory, tangy, and herbaceous elements, find a perfect partner in the bright and crisp FOY Dealcoholized Chardonnay. Together, they create a culinary symphony that dances on the palate.
Serving Suggestions:
1. Chill a glass of FOY Chardonnay and serve alongside the stuffed bell peppers.
2. Garnish with additional fresh parsley for a burst of color and flavor.
3. Consider serving with a side of tzatziki or hummus for an extra Mediterranean touch.
As you savor each bite of the Mediterranean stuffed bell peppers and sip on the elegance of FOY Dealcoholized Chardonnay, you're transported to a world of gastronomic bliss. This pairing showcases the versatility and sophistication of vegetarian cuisine, inviting you to indulge in a feast of flavors that lingers long after the last bite. Here's to the joy of Mediterranean-inspired dining and the refined taste of FOY Dealcoholized Chardonnay!
